Judith on a Panel

I was invited to participate on a panel at a Farm to Cafeteria workshop sponsored by Land Stewardship on Tuesday. Pretty flattering to be asked. Of course we got snow and ice the night before, so the drive took a bit longer than usual. When I saw four tow trucks pulling out cars and two more vehicles in the ditch during the first twenty miles, I felt justified in driving a bit slower than usual.

The workshop was held in a beautiful facility - the White Bear Lake UCC Church in Mahtomedi. The first two speakers from Minnesota state agencies told us about food in cafeteria programs and their effect on local economy, health, and regulations for selling and processing food.

Then we had a panel discussion. I was one of five participants: two farmers, a food services manager for Stillwater schools, and a member of Minnesota Food Association. The presentation of differing perspectives, goals and challenge to each sector of getting local food to the cafeteria was fascinating.

The midday meal was locally sourced - squash soup and sandwiches. Conversations were lively at our table. I enjoyed people approaching me to ask more about various things I had mentioned. It felt great to have people respect and seek out my opinion and ask me to share experiences and knowledge. I learned a lot and had an enjoyable day.

As I have said since, my head even fit through the door when I got home!