Ken was cruising the internet, and saw a photo with eggs and red peppers, and said, "I can do that!" The next morning as I came downstairs, I was met with the sight of Ken in the kitchen.
First he cut the peppers, then cooked them on the griddle. Then he popped eggs in the red peppers, and put on a cover so the whites could cook. He topped them with chopped green onions -
We plated them up and voila! What a breakfast!